Elements - Knife Block Set (6 piece)

- Paring knife (8,60 cm)

- Serrated utility knife (11,50 cm)

- Chef's knife (19,60 cm)

- Santoku knife (11,50 cm)

- Carving knife (20 cm)

- Knife block (22,80 x 18,00 x 10,80 cm)

1. Store sharp, stay safe.

Always place your knives securely in the knife block. It protects both the blades and your fingers — and helps keep edges sharper for longer.

2. Focus when cutting — sharp tools need sharp . attention.

Knives are precision tools. Always stay focused and handle them with care — even the best blade becomes dangerous if misused.

3. Choose your board wisely.

Use plastic or wooden cutting boards to prevent dulling the blade. Avoid glass, stone, or marble surfaces — they’re tough on knives and can cause chips or dents.

4. Dishwasher safe, but hand care wins.

While our knives can handle the dishwasher, we recommend washing them by hand. It’s gentler on the blade, protects the edge, and helps avoid damage from contact with other items.

Want to know more? Check out our manual. https://www.berghoffhome.com/pages/user-manual-knives

- Handle: ABS

- Blade: Stainless steel

- Body knife block: recycled PP (polypropylene) + Stainless steel

- Base: Non-slip

- Dimensions knife block: 22,80 x 18,00 x 10,80 cm