Use & care - Magnetic Cutting Board Set

· Unpack your 3-pc magnetic cutting board set and inspect it carefully. Do not discard the packaging until you have checked the contents.

· Wash all items in hot soapy water.

· Rinse thoroughly and wipe dry.

· Do not use detergents containing bleach or chlorine.

· Dry completely before stacking or storing.

· Use each board according to its colour to separate food types (e.g. aubergine (purple) for meat, sand (beige) for fish and khaki (green) for vegetables).

· Each cutting board can be used on both sides. Make full use of both surfaces to extend the lifespan of the boards.

· Food may possibly stain the plastic. This will not affect the quality or functionality of the product.

· All boards are dishwasher safe, however dishwasher may effect the power of the magnets.

· Handwashing is recommended to preserve their finish and structural quality. Wash with hot soapy water and use a mild detergent. Avoid abrasive sponges or cleaners.

· Dry completely before stacking with the magnetic corners to avoid moisture build-up.

· Use the magnetic corners to keep boards neatly stacked when not in use.

· Store in a dry and ventilated place.

· Avoid prolonged contact with heat or direct sunlight, which may warp the material.

· These cutting boards are not heat-resistant. Do not use them as trivets or cutting surfaces for hot cookware.

·  Do not expose to open flame, cooktops, or place in the oven.  

· Periodically inspect boards for deep cuts or excessive wear. Replace when surfaces become excessively scored to maintain hygiene.

For products purchased at our BergHOFF Home website, please check our warranty terms & conditions.