Use & care - All-in-one Cutting Board Set

· Unpack your all-in-one cutting board set and inspect it carefully. Do not discard the packaging until you have checked the contents.

· Wipe all boards with a damp cloth to remove any dust from the packaging.

· No need to oil the bamboo board immediately, it is already pre-seasoned with food-grade vegetable oil.

· Place the board on a clean, dry surface before use.

· Use the universal holder to securely position your tablet or smartphone at a comfortable angle.

· The device holder is designed for tablets and phones. Always ensure your device is stable and not at risk of falling during use.

·  Use the bamboo board for everyday chopping and device holding.

· Use the colour-coded boards to separate food types and prevent cross-contamination.

· Use both sides of each board to maximise versatility and lifespan.

· Do not submerge any board in water or place in the dishwasher. Wipe with a damp cloth after each use. Mild soap can be used when necessary.

· Avoid using harsh detergents, bleach or abrasive cleaning tools.

· Dry immediately with a soft clean towel and store in a well-ventilated place.

· Avoid leaving the board in damp or wet environments for extended periods.

· To maintain the board’s natural sheen and prevent drying or cracking, occasionally reapply a food-safe mineral or bamboo oil.

· Use the ridged detail on the bamboo board to neatly store the colour-coded boards.

· Do not expose the board to direct sunlight, cooktops, or heat sources, as this may cause warping or cracking.

·  These boards are not heat-resistant. Do not use as trivets or place hot cookware directly on them.

· Food may stain the plastic cutting boards over time. This does not affect performance.

For products purchased at our BergHOFF Home website, please check our warranty terms & conditions.